25+ Must-Try Dishes: The Grand Lux Cafe Menu And 2025 Price Guide
The Grand Lux Cafe menu is a culinary passport, famous for its lavish, global-inspired dishes served in a sophisticated yet casual European-style setting. As of December 2025, the menu remains an extensive, all-day affair, offering everything from breakfast staples and small plates to hearty "Grand Casual Cuisine" and decadent desserts. This comprehensive guide breaks down the latest offerings, updated prices, and the absolute must-try dishes that keep diners coming back for more.
The restaurant, a sister concept to The Cheesecake Factory, is designed to offer a "world of food" experience, making it the perfect destination for groups with diverse cravings. Whether you're looking for an early morning treat, a midday power lunch, or a late-night feast, the sheer variety of the Grand Lux Cafe menu ensures a dish for every palate and occasion.
The Essential Starter Guide: Global Small Plates and Appetizers
The appetizer section at Grand Lux Cafe is where the menu truly showcases its global reach, blending American comfort food with Asian and European influences. These small plates are perfect for sharing and are often cited as the restaurant’s most popular category.
- Asian Nachos: A signature, crowd-pleasing starter. Crispy fried wontons are piled high with grilled marinated chicken, melted cheese, spicy peanut sauce, and wasabi cream. This dish perfectly encapsulates the cafe's East-meets-West philosophy.
- Double Stuffed Potato Spring Rolls: A unique twist on comfort food, these crispy spring rolls are filled with mashed potatoes, bacon, and cheese, served with a sour cream dipping sauce. They are a must-try for anyone seeking a savory, unexpected bite.
- General Tso's Cauliflower: A vegetarian-friendly favorite that has gained immense popularity. Crispy cauliflower florets are tossed in a spicy soy-garlic sauce, offering a depth of flavor that rivals its meat-based counterparts.
- Pot Stickers: Classic pan-fried dumplings filled with pork and vegetables, served with a savory dipping sauce.
- Buffalo Chicken Rolls™: A spicy, cheesy twist on the classic egg roll, perfect for fans of traditional American pub fare.
The prices in this section typically range from $12.95 to $18.95, reflecting the generous portions and high-quality ingredients.
Grand Casual Cuisine: Hearty Entrees and Best Sellers
The main course section features a variety of substantial dishes, often referred to as "Grand Casual Cuisine." These entrees are heavily influenced by classic American and European cooking, ensuring a satisfying and familiar meal.
Must-Try Entrees and Signature Dishes
The following dishes are frequently highlighted by diners and critics as the best items to order for a full meal:
- Shrimp Scampi: Often listed as one of the restaurant's top five dishes, the scampi features sautéed shrimp with white wine, lemon, garlic, fresh tomato, basil, and a touch of cream. It’s a bright, flavorful pasta dish that is a perennial best-seller.
- Madeira Chicken: A rich and comforting dish featuring sautéed chicken breast topped with fresh asparagus, melted mozzarella cheese, and a mushroom Madeira wine sauce, often served with mashed potatoes. The estimated price is around $25.95.
- Cajun Shrimp & Chicken Jambalaya: A spicy and flavorful Louisiana-inspired dish that brings a taste of New Orleans to the menu.
- Salisbury Steak: A classic comfort food offering, served with rich gravy and often mashed potatoes, priced around $22.95.
- Lemon Chicken Piccata: Sautéed chicken in a tangy lemon-caper sauce, a lighter but equally flavorful option. Priced at approximately $24.95.
The menu also boasts a strong selection of pastas, including the creamy Fettuccini Alfredo, a spicy and popular Spicy Vodka Pasta, and the classic Pasta Pomodoro. For meat lovers, the Braised Pot Roast and Baby Back Ribs offer slow-cooked, tender options.
The All-Day Experience: Brunch, Burgers, and Beverages
Grand Lux Cafe is renowned for its all-day dining, and two categories—Brunch and Burgers—stand out for their quality and variety.
Weekend Brunch Specialties
The weekend brunch menu is a major draw, offering unique and lavish breakfast items that go far beyond the standard eggs and toast. The brunch is available on Saturdays and Sundays and is a must-experience for sweet and savory breakfast aficionados.
- Red Velvet Pancakes: Fluffy, vibrant red velvet pancakes topped with a sweet cream cheese glaze. They are an indulgent and highly-photographed item.
- Caramel Banana-Nut French Toast: Thick slices of French toast topped with caramelized bananas and nuts.
- Shakshuka: A savory, Mediterranean-inspired dish of eggs baked in a spicy tomato and pepper sauce, served with warm bread. This is a great option for those seeking international breakfast fare.
- DeLux Breakfast Combo: A comprehensive plate featuring eggs, hash browns, and a choice of meat.
Burgers and Sandwiches
The burger and sandwich section is extensive, featuring classics and unique creations. All burgers are served on fresh buns with a side of fries. Options include the classic Cheeseburger, the Bacon-Bacon Cheeseburger, and the Grilled Chicken Sandwich.
Signature Cocktails and Beverages
The beverage menu is designed to complement the global cuisine, featuring a selection of signature cocktails handcrafted by the cafe's mixologists. While the specific cocktail names can vary by location and season, the commitment to fresh, quality ingredients remains consistent. The menu also includes a full bar with beer and wine, along with non-alcoholic options like Freshly Brewed Coffee, Iced Cold Brew Coffee, and a variety of Iced and Herbal Teas.
The Sweet Finish: Decadent Desserts and Beignets
No trip to Grand Lux Cafe is complete without a look at the dessert menu, which rivals its sister restaurant in terms of indulgence. The desserts are often large enough to share, making them a great value.
- New Orleans Beignets: These fluffy, warm French-style doughnuts dusted with powdered sugar are a legendary Grand Lux offering. They are a perfect, light finish to any meal.
- Molten Chocolate Cake: A classic warm chocolate cake with a gooey, molten center, usually served with vanilla ice cream. This rich, creamy dessert is a top-tier choice.
- Chocolate Chip Cookie Sundae: A massive, warm chocolate chip cookie topped with vanilla ice cream, hot fudge, and whipped cream.
- Warm Rustic Apple Pie: A comforting, classic dessert served warm, often with a scoop of ice cream.
- A Box of Warm Homemade Chocolate Chip Pecan Cookies: A perfect option for a takeaway treat or a shared table dessert.
Dessert prices are generally reasonable for the portion size, with many items around the $8–$12 range. The cafe also takes pride in its commitment to fresh, handcrafted items, though it advises guests that it is not a gluten-free environment due to shared equipment.
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